Presentation: 5/10. It looks very plain.
Taste: 6/10. Once again, I'm not a fan of peanut butter, but the cheesecake didn't taste so bad, especially the pretzel crust.
Texture: 8/10. The crust was a little tough, but the cheesecake was creamy.
Time/Convenience: 6/10. A bit labor intensive making both the crust and the cheesecake.
All in all: 6.25/10. Sweet and salty is always a good idea.
Credit: Something Sweet: Desserts, Baked Goods, and Treats for Every Occasion, by Miriam Pascal
